. EP Magazine .
Daily Insights Into The Industry
The contract catering industry through healthy eyes
As the full-time nutritionist for Gather & Gather, Kate Taylor sees the foodservice industry from a slightly different perspective. The number of government initiatives relating to nutrition and best practices for foodservice companies has increased her workload in the past eighteen months. Kate discusses the challenges and rewards of working as a nutritionist in the industry
Food is a commodity, that is wrong and needs to change
Interest in food and the issues involved in production and consumption are currently major topics for debate. Scandals in food production have put a focus on provenance and food legislature