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Daily Insights Into The Industry
Food at the Heart of Culture #FuellingProductivity
In 2018 EP launched a series of discussion forums entitled ‘Fuelling Producivity’ to raise the profile for how food today can play a pivotal role in some of the wider business and social issues that we face.
The impact of high street consumer trends on the event catering industry
As we move into the start of a new year at Food Show we are already organising a host of menu tastings for our clients forthcoming events. Our development kitchen is creating a number of new dishes as high street trends continue to influence event organisers menu choices.
EP Alphabet – Where will your ‘D’ lead you in 2019
As with all letters, they make up the beginning middle and end of every word, every sound and everything in between. Every letter therefore being as important as the next, some used more often, some very little but all hang together to form something written, spoken or listened to.
The Top 20: AlixPartners Foodservice Growth Report 2018
This week AlixPartners in collaboration with EP, launched the Food Service Growth Report 2018. Now its in sixth year, the report launch brings together the foodservice community over breakfast to showcase the fastest growing (by profits) independent foodservice companies in the UK.